Get a naturally sweet alternative to conventional table sugar: monk fruit. Unlike common fruit-based sugars, this sugar substitute from Lakanto isn’t derived from fructose. That’s why you can enjoy it as a zero-classic sweetener that tastes like the real thing but actually has a zero glycemic index, meaning it won’t spike your blood sugar levels. Add it to coffee or tea, baked goods, salads, favorite recipes, and much more. Plus, monk fruit as a sugar substitute won’t overpower the taste of your food or leave an undesired aftertaste, so you can truly enjoy its versatility in your favorite dishes!